News for 'Vegetarian Indian'

PIX: India's latest check-ins at the Rio Olympics village

PIX: India's latest check-ins at the Rio Olympics village

Rediff.com1 Aug 2016

Promising gymnast Dipa Karmakar, the women's hockey team and shooter Heena Sidhu on Sunday checked into the Olympic Village to further boost the Indian contingent at the Rio Games beginning on August 5.

6 Indian foods that are good for weight loss

6 Indian foods that are good for weight loss

Rediff.com4 Jan 2015

Here are six foods you must include in your diet that are healthy and will help you manage your weight better

ASK KOMAL: How do I stop binge-eating?

ASK KOMAL: How do I stop binge-eating?

Rediff.com4 Dec 2020

To avoid binge eating, you need to control your mind and focus on your goal, says Komal Jethmalani.

No veg food! Angry Ishant storms out of Gabba at lunch on Day 3

No veg food! Angry Ishant storms out of Gabba at lunch on Day 3

Rediff.com20 Dec 2014

pacer Ishant Sharma left the Gabba at lunch on the third day on Saturday, after finding that there was no vegetarian preparation in the menu.

'Hindu Rashtra will be a society under RSS thumb'

'Hindu Rashtra will be a society under RSS thumb'

Rediff.com29 Dec 2021

'In his first speech in Parliament, Modi spoke about the slavery of 1,400 years, and though he didn't say in so many words, the meaning was that he had come to re-establish a Hindu Rashtra.'

I-Day Recipe: Tricolour Panna Cotta

I-Day Recipe: Tricolour Panna Cotta

Rediff.com5 Aug 2021

Light, creamy Tricolour Panna Cotta to begin your Independence Day celebrations.

Bon Appetit! Shanghai treats served to Modi at lunch

Bon Appetit! Shanghai treats served to Modi at lunch

Rediff.com16 May 2015

Menu included selection of traditional appetizers, double boiled bean curd soup, stewed porcini, pancake with vegetable.

Heatwave: ASK KOMAL: How To Cope

Heatwave: ASK KOMAL: How To Cope

Rediff.com23 May 2022

Dietician Komal Jethmalani provides expert help.

He helps Indian banks raise money in London

He helps Indian banks raise money in London

Rediff.com26 Aug 2016

In India post the success of masala and green bonds on the LSE, Nikhil Rathi tells Rajesh Bhayani that there are many international investors interested in buying into the India story

FUN Mango Recipes

FUN Mango Recipes

Rediff.com15 Apr 2021

Escape the heat with two refreshing recipes by food blogger Vindhya Karwa.

Karnataka rebel MLAs' fun day out in Mumbai

Karnataka rebel MLAs' fun day out in Mumbai

Rediff.com12 Jul 2019

The MLAs visited the famous Siddhivinayak Temple after which they had their lunch at south Indian restaurant-bar "Dakshin Culture Curry" and a typical Marathi/ Konkani food Junction "Diva Maharashtracha". Both restaurants are adjacent to each other and are owned by Dr Suhas Awchat.

A kilo of contentment

A kilo of contentment

Rediff.com28 Aug 2012

'My Indian guests were to get a slice of the authentic Brazilian experience, the cuisine being only one part of it,' says B S Prakash of a typical Brazilian institution.

When Obamas gorged on fish tikka and shami kebabs

When Obamas gorged on fish tikka and shami kebabs

Rediff.com9 Nov 2010

From fish tikka achari to chicken shami kebab and shahi zeera pulao, the menu at the Presidential banquet hosted in honour of United States President Barack Obama on Monday night was a gastronomical delight.

India's 1983 World Cup hero Yashpal Sharma dies of cardiac arrest

India's 1983 World Cup hero Yashpal Sharma dies of cardiac arrest

Rediff.com13 Jul 2021

India's 1983 World Cup hero Yashpal Sharma died on Tuesday after suffering a massive cardiac arrest in New Delhi.

Meet India's Latest Billionaire

Meet India's Latest Billionaire

Rediff.com15 Apr 2022

'It has taken us 15 years to get to where we are. It obviously doesn't happen overnight.'

Summer Special: Tok Dal With Alu Sheddo

Summer Special: Tok Dal With Alu Sheddo

Rediff.com2 May 2022

Get transported to Bengal with this simple, yum meal.

10 foreign cousins of our good old Indian dishes

10 foreign cousins of our good old Indian dishes

Rediff.com17 Jun 2016

Did you know Turmeric Latte or Haldi Doodh is trending abroad?

How Atul Kochhar took Indian food to the world (even Antarctica!)

How Atul Kochhar took Indian food to the world (even Antarctica!)

Rediff.com14 Dec 2017

Ever thought vegetable jalfrezi & murg malai tikka would be available at the South Pole?!

India Is Paying The Price For Politics Of Hate

India Is Paying The Price For Politics Of Hate

Rediff.com6 Jun 2022

If you love India, you cannot weaponise religion to stay in power, asserts Ramesh Menon, author, Modi Demystified: The Making Of A Prime Minister.

Revealed! Biggest food trends in India for 2018

Revealed! Biggest food trends in India for 2018

Rediff.com31 Dec 2018

Take a look at the foods that were popular this year.

Veganism will be the norm in the not-so-distant future

Veganism will be the norm in the not-so-distant future

Rediff.com14 Nov 2019

'Like public smoking, like the decriminalisation of homosexuality, like the acceptance of medical marijuana, veganism awaits its generational change,' says Aakar Patel.

Bringing back the food Indians have forgotten

Bringing back the food Indians have forgotten

Rediff.com29 Mar 2017

Ever heard of 'gosht ka halwa' or 'dal ki dulhan'? Avantika Bhuyan profiles a battery of food enthusiasts who are out to make sure that you do.

BJP forgets there are Hindus and Hindus

BJP forgets there are Hindus and Hindus

Rediff.com3 Jan 2020

'In enacting the citizenship law, the BJP's focus has been so much on consolidating its Hindu vote bank all over the country to divert attention from the economic downturn that the party forgot that there are Hindus and Hindus and that one group of Hindus may not always be warmly embraced by another,' notes Amulya Ganguli.

Hilsa for PM Singh? Share your recipes!

Hilsa for PM Singh? Share your recipes!

Rediff.com7 Sep 2011

Prime Minister Manmohan Singh said he would break his 'vegetarian vow' if he was served Hilsa fish during his two-day trip to Bangladesh. Have a recipe you can recommend to his chef? Send it in!

Hungry kya? MTR may have something for you

Hungry kya? MTR may have something for you

Rediff.com19 May 2017

MTR re-positions its brand to cater early morning to the hungry urban young. It has launched a range of breakfast foods to pave the way for future product and brand transformation.

'Breakfast in Frontier Mail was 5 star'

'Breakfast in Frontier Mail was 5 star'

Rediff.com9 Nov 2015

Reader Sudhir Mohan takes us back to the 70s when the food served in the Indian Railways was top class.

My upbringing does not allow me to take a life: PM

My upbringing does not allow me to take a life: PM

Rediff.com10 Aug 2019

Modi also stressed on important issues like the need to preserve and embrace nature.

IN PHOTOS: Federer, other tennis stars get a taste of India

IN PHOTOS: Federer, other tennis stars get a taste of India

Rediff.com8 Dec 2014

Seven-time Wimbledon champion and 17-time Grand Slam winner Roger Federer got a taste of India when he feasted on a giant naan (bread), served with the usual non-vegetarian and vegetarian accompaniments at a signature restaurant during his second trip to the country.

From comfort to food: 4 amazing hotels

From comfort to food: 4 amazing hotels

Rediff.com27 Jun 2019

Nayantara Patel lists four hotels to visit for the fabulous food they serve.

Crab cakes, lazeez biryani and more mouthwatering food pics

Crab cakes, lazeez biryani and more mouthwatering food pics

Rediff.com6 Feb 2018

Readers share their foodgasm moments.

Shhh! Maharashtrian cuisine's best-kept secrets

Shhh! Maharashtrian cuisine's best-kept secrets

Rediff.com15 Dec 2017

There's more to the cuisine than just vada pav and kanda poha.

Keep The Anti-Muslim Pot Boiling All 365 Days

Keep The Anti-Muslim Pot Boiling All 365 Days

Rediff.com14 Apr 2022

Hindu festivals are now becoming occasions when anti-Muslim hatred is expressed freely through slogans and songs that are full of abuse against Muslims or calls to either kill them or humiliate them, observes Apoorvanand.

'I see the genius of the Indian people'

'I see the genius of the Indian people'

Rediff.com1 Dec 2014

'Never lose your optimism. Never lose your aspiration and never -- even if India becomes a prosperous consumer society -- never ever lose that shining light in your eyes,' advises Dr Peter McLaughlin, headmaster of the Doon School.

Why Voters Love Modi

Why Voters Love Modi

Rediff.com15 Jul 2021

If the BJP wins by getting Hindu voters to consolidate, its opponents can't beat it by bundling together the Muslims and some of the 'others', observes Shekhar Gupta.

PM Modi hosts lunch for royal couple

PM Modi hosts lunch for royal couple

Rediff.com12 Apr 2016

Prime Minister Narendra Modi on Tuesday hosted British royal couple Prince William and Kate Middleton for lunch to the accompaniment of classical music.

When Hindus ate beef, India was NEVER conquered

When Hindus ate beef, India was NEVER conquered

Rediff.com24 Mar 2015

'There is a remarkable link between the eating of beef (or at the very least, tolerating the eating of beef) and India being a superpower.' 'In India, whenever an empire was strong, religion took a back seat.' 'Alternatively, whenever religion asserted itself, the main empire of India crumbled...'

10 ways in which Modi changed my life for the better

10 ways in which Modi changed my life for the better

Rediff.com8 Apr 2019

Syed Firdaus Ashraf lists 10 ways in his life has improved under the first Modi Sarkar.

'I like to be classy, elegant and sexy'

'I like to be classy, elegant and sexy'

Rediff.com28 Jun 2021

Actor Priyamani shares her style secrets, love for fitness and more...

Have BJP supporters understood Modi's G-7 message?

Have BJP supporters understood Modi's G-7 message?

Rediff.com16 Jun 2021

'Given this dissonance between India's age-old multicultural tenets and the anti-minority temper of the present times, it cannot be easy for the BJP to maintain its balancing act to convince the world that all is well,' observes Amulya Ganguli.

A meal made in heaven

A meal made in heaven

Rediff.com15 Nov 2019

Great chefs are alchemists. They put ingredients and flavours together in ways that are sometimes unfathomable, says Rahul Jacob.